Sunday, March 6, 2011

Key to a successful pie/race blog

1. Pies: list, taste, mention 'em.
2. The Races: list, taste, mention 'em.

Tis' all.

Thursday, August 12, 2010

Still goin strong

We here at iStephe just wanted to remind everyone that we're still postin! More posts on the PIE RACES are to come. Stay tuned.

Wednesday, February 3, 2010

The pie

From my new column:

"Blah, blah, blah PIES!!!! Blah, blah, blah. RACES!!!! Blah, blah, blah."

I think I'm starting a true revolution. :)

Saturday, December 5, 2009

Just tell me...

...which looks more delicious? Heh, I think we all know the answer to THAT question.

Thursday, December 3, 2009

The looming crisis in numan genetics .

Numan pieodiversity members have reached a private consensus, a scientific consensus that is spreading from the stepheosphere through to the wider blogosphere into the minds of the hungry public.

The wider scientific community has been colluding and conspiring in hiding the truth about the pie races! A truth that will become widely accepted public knowledge soon (possibly in 2010). The crisis of the pieological egalitarians is just starting as they awake to new possible health implications and some alarming political ones. In a nutshell: the bakers will reveal that their work gives us much less hope on how to cure disease, and reveals much more than feared about pie evolution and inequality, including ingredient differences between the pie classes, ethnicities and races.

Naysayers call it "right-wing paranoia", "genetically determinism", or comically "chicken little syndrome"... I call it "race realism" and "the future"! It is coming, soon!

Monday, November 30, 2009

Say no to the blacking of the pies!

The pie races. What are they? Why are we so focused on them? and the ultimate rule... WE MUST FIGHT THE BROWNING OF ALL THE PIES!!!

I know this sounds harsh, but it's just what (looks over shoulder) *they* have been doing all along for their own. You know what I'm talking about... Letting in all the dark pies into the store... All the previous bakers (a bunch of brown pie lovers) support this. They think that brown pies sell well and are cheaper then the other pies. Humph.

Just remember that the light pie is the most advanced of all the other pies. Any idiot can brown a pie, back in early history all pies were brown until pie evolution turned the pie (as we know it) into the advanced stage that it is in now! The light pie is a work of art. Made by a true artist.

We must all fight for the light pie's existence.